World Flavors, Creative Cooking, Special Diets
218-444-5282
Friday, May 2
Banh Mi Salad
Mixed Greens, seasoned Chicken Breast Kebabs, pickled Carrots & Radishes, Snap Peas, Cucumber, Cilantro, Scallion, Jalapeno & Lime Dressing. Served with Baguette Toast.
?$12
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Soup of the Day:
Roasted Squash Bisque topped with candied Pecans…
Cup $6 Bowl $7
